Duck's Inn
-
Cleanliness
-
Comfort
-
Facilities
-
Staff
-
Value for money
-
Free WiFi
-
Location
Available Deals
Policies
-
Cancellation/prepayment
- Cancellation and prepayment policies vary according to room type.Please enter the dates of your stay and check the conditions of your required room.
-
Cards accepted at this property
- Duck's Inn accepts these cards and reserves the right to temporarily hold an amount prior to arrival.
-
Check-in
- 14:00 - 22:00
-
Check-out
- 07:00 - 10:30
-
Children and extra beds
- One child under 12 years is charged GBP 30 per person per night in an extra bed.
- Free!One child under 3 years stays free of charge when using existing beds.
- Free!One child under 2 years stays free of charge in a child's cot/crib.
- All children are welcome.
- Any type of extra bed or child's cot/crib is upon request and needs to be confirmed by management.
- Supplements are not calculated automatically in the total costs and will have to be paid for separately during your stay.
- The maximum number of extra beds/children's cots permitted in a room is 1.
-
Important Notice
- Strictly no smoking throughout the property.
-
Pets
- Pets are allowed on request. Charges may be applicable.
What guests loved the most
“Excellent value for money. Friendly staff. Good breakfast. Nice bar.”
“Seaside. On the bus route. L8cal ships across the road. ”
“Great restaurant great golf location great breakfast”
“Taster menu was fantastic at dinner, host was most welcoming, breakfast was good, all very friendly.”
“Good location. Friendly and good service. Food very good. ”
“Reastaurant service was good. Breakfast first class.”
“Excellent people and gracious hosts. Malcolm Duck and his wife ensure everything works well. Wonderful location as Aberlady is central to all East Lothian places.”
“lovely small hotel Great staff bar and food Highly recommended I was up to play golf at Miurfeild Great base”
“Excellent food, comfortable clean room, friendly staff”
“An ideal location for our golf trip. The host was excellent company in the bar. The menu was very good.”